Pie apples

1 tin Pie apples - cut into pieces and place in greased pie dish.

3 eggs and 1 cup sugar - beat well
3 dessertspoons soft margarine, 1/4 cup milk and teasp of vanilla - add and beat well.
1 cup self raising flour OR
1 cup cake flour and 1 1/4 teasp Baking Powder - add and mix well.
Plus bit of salt
Pour runny mixture over apples
Bake at 180 for about 30 mins

Sauce. 1/2 cup sugar, 3/4 cup fresh cream, 1 teasp vanilla.
Boil and pour over cake when it comes out of the oven.