1 tin Pie apples - cut into pieces and place in greased pie dish.
3 eggs and 1 cup sugar - beat well 3 dessertspoons soft margarine, 1/4 cup milk and teasp of vanilla - add and beat well. 1 cup self raising flour OR 1 cup cake flour and 1 1/4 teasp Baking Powder - add and mix well. Plus bit of salt Pour runny mixture over apples Bake at 180 for about 30 mins
Sauce. 1/2 cup sugar, 3/4 cup fresh cream, 1 teasp vanilla. Boil and pour over cake when it comes out of the oven.